This product originates from:
UK
Product
Info
Ingredients & Allergens
Fenugreek Leaf
DESCRIPTION
Product: Fenugreek Leaves
Latin Name: Trigonella foenum-graecum syn. Foenum-graecum officinale var. tibetanum,Trigonella tibetana.
Plant Family: Fabaceae
Other Names: Alholva, Bird's Foot, Bockshornklee, Bockshornsame, Chandrika, Egypt Fenugreek, Fenogreco, Fenugrec, Foenugreek, Greek Clover, Greek Hay, Greek Hay Seed, Hu Lu Ba, Medhika, Methi, Methika, Sénégrain, Sénégré and Woo Lu Bar.
Description: Fenugreek? More like FUN-ugreek! These dried leaves have a slightly bitter and earthy taste that can be compared to celery with a sweet finishing kick (surprisingly similar to maple syrup!)
SUGGESTED USE
Whip up a Fenugreek syrup for a healthier maple syrup alternative, mix into classic curries or whip up an authentic green Thai curry paste. Sprinkle over root veg prior to roasting and you can thank us later!DISCLAIMER
You should always read the label before consuming or using the product and never rely solely on the information presented here.