Ingredients & Allergens

Caraway seed

DESCRIPTION

Product: Caraway Ground
Latin Name: Carum carvi syn. Bunium carvi, Carum aromaticum, Carum decussatum.
Plant Family: Apiaceae

Other Names: Wild Cumin, Carvies, Meridian Fennel, Roman Cumin, Persian Caraway, Karawya, Anis des Vosges, Cumin des Prés, Alcaravea, Carvi, Kümmel, Kummin, and Karawiya.

Description: Introducing the nutty, bittersweet sharpness with a hint of citrus, pepper, and anise… It’s our Ground Caraway of course! Its high concentration of natural essential oils gives this ingredient a unique earthy flavour.

SUGGESTED USE

Ideal for those who require a smooth texture with all the flavours Caraway has to offer our Ground Caraway can be used in the same way as seeds! Mix into sweet and savoury breads, biscuits, scones, and muffins or stir into soups, casseroles, and salads for extra healthy flavour! Caraway works especially well with cheese and vegetables (in particular cabbage and carrots). We’ve even sprinkled this popular ingredient into pasta, pork and noodle dishes and it was scrummy… Bon appetit!

DISCLAIMER

You should always read the label before consuming or using the product and never rely solely on the information presented here.