Raspberry & Feta Salad 🥗
Featured Product:
Yellow Mustard Seeds
Looking for a fresh starter or a healthy lunch? This is the recipe for you! Fruit and cheese just go together so perfectly...
Ingredients
Dressing
60ml
Vegetable oil
1 tablespoon
Red wine vinegar
1/2 teaspoon
Caster sugar
1
Lemon
Salad
100g
Spinach
120g
Raspberries
45g
Pecans
chopped
100g
Feta
vegan for plant-based options
1
Avocado
skin and pit removed
Instructions
Dressing
Place the oil, vinegar, mustard and sugar into a small bowl. Add some lemon zest and whisk together using a fork.
Salad
Add the spinach to a bowl a long with the raspberries and pecans to a bowl. Crumble feta on top and add chopped avocado. Drizzle with dressing to serve.
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