Grilled Shrimp Skewers
Featured Product:
Oregano
A quick and easy barbecue recipe that everyone can enjoy!
Ingredients
900g
Shrimp/prawns
2 tablespoon
Olive oil
2
Garlic cloves
grated
1 tablespoon
Lemon juice
Pepper
to taste
Instructions
In a bowl combine the oil, garlic, oregano, lemon juice, salt and pepper and thread the shrimp onto skewers.
When the barbecue reaches a medium to high heat, carefully oil the surface and brush each shrimp with the glaze, place on to the barbecue and cover.
After 2 to 3 minutes, flip the skewers, cover and grill for 2 minutes adding more glaze if necessary.
Make sure the shrimp are cooked and serve warm.
Browse more Recipes
Lemon Courgette Spaghetti
Swap pasta for this delicious dish!
Tortilla Wrap Meal Prep
Forget store bought tortilla wraps and make your own from scratch!
Teriyaki Meal Prep
We've put a plant-based twist on this terrific teriyaki lunch!
Vegan Souffle Pancakes
These crumpet-like pancakes are so satisfyingly soft and fluffy!
